Seaside Krioyo Fusion

Fast Casual DiningInternationalCaribbean

A vibrant and welcoming restaurant & bar that seamlessly blends the rich culinary traditions of Bonaire with innovative fusion cuisine, all with a stunning oceanfront view.

Restaurant Services & Facilities

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Additional Info

Contact Info

Location

To showcase Bonaire’s culinary wealth, a 15-day culinary event is organized that takes place on the entire island, starting on May 23rd up to and including June 6th. Several culinary hotspots on Bonaire have created a special menu for a discounted price. The event is the perfect opportunity to discover a wide variety of restaurants Bonaire has to offer. Enjoy!

Bonaire Culinair Event Offer

3-Course Dinner

STARTERS
Shrimp Salpicón | Marinated shrimp with green apple, pickled ginger, red onion & caper crisp
or
Beef Tataki | Lightly seared beef with wasabi emulsion, hoisin glaze & seasonal slaw
or
Zucchini Beignets | Golden beignets with leek-dill cream, beet & raisin slaw, garden cress

MAINS
Pork Tenderloin | Roasted tenderloin with a port wine reduction
or
Chef’s Catch | Fresh daily catch, contemporary preparation
or
Smoked Beef | Tender smoked beef, finished with modern accents

DESSERTS
Bonairean Flan | Island-style flan with ice cream
or
Lemon & Mint Sorbet | Bright, refreshing & house-made

3-Course Menu = $45

Deals

> This deal cannot be combined with any other offers
> The price of the deal is in US$ and per person
> Reserve for free and pay at the restaurant

> This deal cannot be combined with any other offers
> The price of the deal is in US$ and per person
> Reserve for free and pay at the restaurant

> This deal cannot be combined with any other offers
> The price of the deal is in US$ and per person
> Reserve for free and pay at the restaurant

Opening Hours

This restaurant is open for Lunch, Dinner

  • Mondayclosed
  • Tuesday8:00am - 10:00pm
  • Wednesday8:00am - 10:00pm
  • Thursday8:00am - 10:00pm
  • Friday8:00am - 10:00pm
  • Saturday8:00am - 10:00pm
  • Sunday8:00am - 10:00pm

Reviews

Signature Dish

Dining Guide

Tuna Tataki

Served with wakame, wasabi mayonnaise and Ponzu sauce

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Call
+599 770 2417